Special Delivery

Wouldn’t it be great if you had a chef to prepare food tailored to your nutritional goals? “People trying to put on muscle should eat differently than people trying to lose weight,” says Kevin Lunn, who hatched the idea for QUOKKA, a meal-delivery service in Santa Barbara and Los Angeles, with his friend Hunter Rusack. Just fill out a questionnaire or meet with a nutritionist, and your meals are delivered to your door or available for pickup at various locations. To ensure that the food tastes good, the avid athletes enlisted Barbareño’s chef Julian Martinez—who also owns CrossFit Santa Barbara—as a partner. From $100/week. quokkakitchen.com. -Erik Torkells