Mother’s Day Baking Party

Posted online: May 2011

Pastry chef Rosie Gerard

Pastry chef Rosie Gerard

Moms and their daughters and sons are invited to bake delectable dishes alongside pastry chef Rosie Gerard at the Wine Cask this Saturday, May 7 from 2-4 pm. In celebration of Mother’s Day, mamas receive a complimentary glass of champagne and kids can sip sparkling apple cider while Chef Rosie shares her sweet tricks of the trade and┬ástep-by-step recipe instructions. Tools and ingredients are provided, and moms and the kiddies will leave with a fresh-baked treat they whipped up together.

To reserve tickets ($25/mom, $15/kids), call 805-966-9463 or visit

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